Chicken Pomodoro
Olive oil, garlic, tomato, basil, served over angel hair pasta

Lasagna
Vegetarian or beef

Linguini with Clams
Olive oil, red or white clam sauce

Florentina Ravioli
Spinach and ricotta filled, topped with marinara or white cream sauce

Seafood Ravioli
Lobster and crab filled in a sundried tomato cream sauce

Veal Parmigiana
Breaded veal topped with tomato and mozzarella

Veal Scaloppine
Sauteed with mushrooms in Marsala wine

Chicken Marsala
Sauteed with mushrooms in Marsala wine

Bistecca de Manzo Fiorentina
Broiled rib eye steak

Filet Mignon a La Bruno
Grilled and served with mushrooms

Scampi
Sauteed with mushrooms in Marsala Wine

Desserts
Tiramisu, Carrot Cake, German chocolatecake, Cheesecake or Ice cream